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Turner, L., Asada, Y., Leider, J., Piekarz-Porter, E., Schwartz, M., & Chriqui, J. F. (2021). Can monitoring make it happen? An assessment of how reporting, monitoring, and evaluation can support local wellness policy implementation in US school. Nutrients, 13(1), 193.
Densley, B., Calvert, H. G., Boedeker, P., & Turner, L. (2021). Implementation of physical activity in US elementary schools: The role of administrative support, financial resources, and champions. International Journal of Environmental Research and Public Health, 18(9), 4476.
Cohen, J. F. W., Hecht, A. A., McLoughlin, G. M., Turner, L., & Schwartz, M. B. (2021). Universal school meals and associations with student participation, attendance, academic performance, diet quality, food security, and body mass. Nutrients, 13(3), 911.
Asada, Y., Turner, L., Schwartz, M., & Chriqui, J. F. (2020). “Bridging, brokering, and buffering”: A theoretical exploration of school leaders’ engagement with local school wellness policy implementation. Implementation Science Communications, 1(1), 44.
Turner, L., Leider, J., Piekarz-Porter, E., & Chriqui, J. F. (2020). Association of state laws regarding snacks in US schools with students’ consumption of solid fats and added sugars. JAMA Network Open, 3(1), e1918436-e1918436.
Lane, H. G., Turner, L., Dunn, C. G., Hager, E. R., & Fleischhacker, S. (2020). Leveraging implementation science in the public health response to COVID-19: The case of child food insecurity and federal nutrition assistance programs. Public Health Reports, 135(6), 728-736.
Turner, L., Calvert, H. G., & Carlson, J. A. (2019). Supporting teachers’ implementation of classroom-based physical activity. Translational Journal of the American College of Sports Medicine, 4(17), 165-172.
Turner, L., & Calvert, H. G. (2019). The academic, behavioral, and health influence of summer child nutrition programs: A narrative review and proposed research agenda. Journal of the Academy of Nutrition and Dietetics, 119(6), 972-983.
Hager, E. R., & Turner, L. (2016). Successes of the Healthy Hunger-Free Kids Act. JAMA Pediatrics, 170(1), e154268-e154268.
Terry-McElrath, Y. M., Turner, L., Sandoval, A., Johnston, L. D., & Chaloupka, F. J. (2014). Commercialism in US elementary and secondary school nutrition environments: Trends from 2007 to 2012. JAMA Pediatrics, 168(3), 234-242.
Turner, L., & Chaloupka, F. J. (2011). Wide availability of high-calorie beverages in US elementary schools. Archives of Pediatrics and Adolescent Medicine, 165(3), 223-228.
Turner, L., Mermelstein, R., & Flay, B. (2004). Individual and contextual influences on adolescent smoking. Annals of the New York Academy of Sciences, 1021, 175-197.